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CRISPRcon 2020 Virtual: Equity, Environment, and Agriculture

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Speakers

Sarah Gallo

Director of Market Access for Food & Farm Innovation, Biotechnology Innovation Organization

Selim Louafi

Social Scientist, Centre International de Recherche Agronomique pour le Développement

Eliane Ubalijoro

Deputy Executive Director for Programs, Global Open Data in Agriculture and Nutrition

Gregory Jaffe

Director of the Project on Biotechnology, Center for Science in the Public Interest

Jennifer Kuzma

Co-Director of the Genetic Engineering and Society Center, NC State University

Shantha Ready Alonso

Executive Director, Creation Justice Ministries

Katie Barnhill-Dilling

Postdoctoral Research Scholar, NCSU, Department of Forestry & Environmental Resources

Riley Taitingfong

PhD candidate, Department of Communication, UC San Diego

Sara Fitzsimmons

Director of Restoration, The American Chestnut Foundation at Penn State University

Elizabeth Hobman

Research Scientist, Commonwealth Scientific and Industrial Research Organisation (CSIRO)

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Hosted by

Keystone Policy Center

CRISPRcon is a unique forum bringing diverse voices together to discuss the future of CRISPR and related gene editing technologies across applications

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What is CRISPRcon?

Rather than a traditional science conference, CRISPRcon is a dialogue across disciplines and perspectives

Partner: Genetic Engineering and Society Center

Shaping futures of biotech by integrating scientific knowledge & public values

Sponsor: Corteva Agriscience

Growing progress and ensuring the success of generations to come

Sponsor: United Soybean Board

Our ability to reduce pesticides is already in its DNA.

Sponsor: Bayer

Science for a better life

Keystone Policy Center

Empowering leaders to thoughtfully engage on complex policy issues

What is CRISPR?

Genome Editing with CRISPR-Cas9

What is CRISPR?

Introduction to CRISPR-Cas9 Genome Editing

What is CRISPR?

What is gene editing, and what is somatic vs. germline editing?

2020 panel: Indigenous Perspectives

on Gene Editing in Health and Agriculture

2020 panel: Spotlight on China

Scientific progress, governance, and implications for global trends

2020 panel: Peering into the ag pipeline

What gene-edited products are coming soon, and how should potential societal benefits be prioritized and assessed?

2019 panel: Growing for Good?

Gene Editing and Agriculture

2019 panel: Double Helixes and the Circular Economy

Gene Editing, Sustainability, and the Environment

2019 keynote: A Conversation on CRISPR Science and Policy

with Louise Fresco and John van der Oost, Wageningen University & Research

2019 flash talk:

Removing Dopaminergic Inhibition to Study Sexual Maturation in Zebrafish

2019 flash talk:

Gene Editing to Reduce Gluten Immunogenicity in Wheat

2019 flash talk:

Killing of Day-Old Chicks Can Be Stopped Using Genetic Modification

2019 flash talk: Breeding Healthier Crops

Dietary Fibre and Medicinal Terpenes from Chicory Roots

2019 panel segment:

from CRISPRcon Midwest

2018 panel: Of the People, By the People, For the People

Gene editing and technology democratization

2018 flash talk: Snap! Crackle! Pop!

Rice CRISPRs for Tolerance to Disease and Environmental Stress

2018 flash talk:

The Hope and the Hype

2018 flash talk:

Genome Editing of the Staple Crop Cassava to Eliminate Toxic Cyanogen Production

2018 flash talk:

Genome Editing to Produce Virus Resistant Pigs

2018 flash talk:

Engagement, Values, and the Future of Gene Editing

2018 panel: It Takes a Village

Scientists, communities, and the co-development of ecotechnologies

2018 flash talk: Mice Against Ticks

Community-guided research for public health

2017 panel: If We Edit It, Will We Eat It

Social acceptance of CRISPR in food

2017 panel: CRISPR in the Wild

Environmental considerations for gene editing