2020 State of the Science Symposium

to
Seafood for Human Health, Planetary Health, Economic Health

The Seafood Nutrition Partnership's Scientific & Nutrition Advisory Council is delighted to host the 4th annual State of the Science Symposium on Thursday, September 17, 2020. This annual event provides a forum for global leaders in human nutrition to outline the latest consensus on all aspects of seafood nutrition. 

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Schedule

· Sessions
Help Desk Open All Day
If you have any questions, a member of our team will be available throughout the day.
· Stage
Introduction
Welcome to the 2020 State of the Science Symposium.
Linda Cornish
· Stage
Seafood for Human Health: 4 Sessions on the Imperative to Include Seafood in the Diet
Four speakers will each dive into the latest science on seafood and omega-3s, including the research reviewed by the DGAC.
Shelley Maniscalco Philip Calder Tom Brenna Bill Harris
· Sessions
Break and Cooking Demo
Cooking demo, speed networking, exhibit booths open
Shamera Robinson
· Networking
Speed Networking
· Expo
Expo
· Stage
The Outlook for Sustainable Seafood: Pathways Toward a Stronger and More Resilient Seafood Sector
Keynote from NOAA Fisheries' Dr. Paul Doremus on the rising attention to seafood in a more secure and climate-friendly food system.
Paul Doremus
· Stage
The Future of US Seafood in a Rapidly Changing World
Seafood production for future food security
Halley Froehlich
· Expo
Expo
· Sessions
Break/Stretch
Yoga and stretching with dietitian Mandy Enright, speed networking, expo booths open
Mandy Enright
· Stage
Seafood for Planetary Health and Economic Health: A Panel Discussion
Panel on how seafood for human health & planetary health makes economic sense. The business case for maintaining sustainable seafood focus.
Ned Daly Paul Doremus Teresa Ish Jason Driskill
· Sessions
Seafood for Planetary Health and Economic Health: A Panel Discussion
Teresa Ish Jason Driskill Paul Doremus Ned Daly
· Stage
Eat Seafood, America: A Rapid-Response to Help the Seafood Communities
Learn more about the success of Eat Seafood America!, an initiative aimed at helping Americans stay healthy during COVID-19.
Andrea Albersheim
· Stage
Closing Remarks & Mocktail Toast
Closing remarks and kick off to happy hour
Linda Cornish
· Sessions
Networking Room - Eat Seafood America
Andrea Albersheim
· Sessions
Networking room - Seafood for Human Health
Networking room
Tom Brenna Philip Calder
· Expo
Expo
· Networking
Speed Networking
· Sessions
Networking Room Seafood for Planetary Health
Halley Froehlich Linda Cornish
· Sessions
Networking Room -Panel Seafood for Planetary Health and Economic Health
Join the panelist for in depth discussion
Teresa Ish Jason Driskill

Speakers

Ned Daly
Ned Daly

Sustainability Strategist, Diversified Communications

Shamera Robinson
Shamera Robinson

Director of Nutrition, American Diabetes Association

Paul Doremus
Paul Doremus

Chief Operating Officer for NOAA Fisheries

Halley Froehlich
Halley Froehlich

Assistant Professor, Ecology, Evolution, and Marine Biology, University of California, Santa Barbara

Shelley Maniscalco
Shelley Maniscalco

Founder and CEO, Nutrition On Demand

Philip Calder
Philip Calder

Head of the School of Human Development and Health, Professor of Nutritional Immunology, University of Southampton, UK

Andrea Albersheim
Andrea Albersheim

Director of Communications, Seafood Nutrition Partnership

Jason Driskill
Jason Driskill

Director of Seafood, H-E-B

Teresa Ish
Teresa Ish

Program Officer, Environment Program – Oceans Initiative, Walton Family Foundation

Mandy Enright
Mandy Enright

The Food + Movement Dietitian

Bill Harris
Bill Harris

President, OmegaQuant

Tom Brenna
Tom Brenna

Professor, Dell Medical School, University of Texas-Austin

Linda Cornish
Linda Cornish

President, Seafood Nutrition Partnership

The event is over

Hosted by

Seafood Nutrition Partnership

SEAFOOD NUTRITION PARTNERSHIP IS A NONPROFIT WORKING TO RAISE AWARENESS ABOUT THE ESSENTIAL NUTRITIONAL BENEFITS OF EATING SEAFOOD.

Booths

National Marine Sanctuary Foundation

National Marine Sanctuary Foundation

Title Sponsor

NOAA Fisheries

NOAA Fisheries

Title Sponsor

GOED: Global Organization for EPA & DHA Omega-3

GOED: Global Organization for EPA & DHA Omega-3

Silver Sponsor

Pacific Seafood Processors Association

Pacific Seafood Processors Association

Silver Sponsor

Vital Choice Wild Seafood & Organics

Vital Choice Wild Seafood & Organics

Silver Sponsor

Seafood4Health Action Coalition

Seafood4Health Action Coalition

Eat Seafood America!

Alaska Seafood Marketing Institute

Alaska Seafood Marketing Institute

Seafood4Health Action Coalition

Maine Aquaculture Association

Maine Aquaculture Association

Seafood4Health Action Coalition

Maine Coast Fishermen's Association

Maine Coast Fishermen's Association

Seafood4Health Action Coalition

Marine Stewardship Council

Marine Stewardship Council

Seafood4Health Action Coalition

Oyster South

Oyster South

Seafood4Health Action Coalition